Muscadine Chicken and Pasta

Muscadine Chicken and Pasta

Muscadines are sweet wild grapes that grow mainly in the southeastern United States during the Fall. They are a popular grape for making wine in North Carolina. This recipe is a take on Chicken Marsala. Muscadine juice is used in place of Marsala wine. Muscadine Chicken and Pasta

Sausage Mac and Cheese

Sausage Mac and Cheese Stuffed Acorn Squash

This is the perfect dish for those cool autumn evenings. The surprising combination is absolutely delicious. You will definitely make friends with this recipe, while sneaking in a new vegetable for the family. Sausage Mac and Cheese Stuffed Acorn Squash

Orzo Paella

March 27 is National Paella Day. Paella is a regional Spanish dish that originated in Valencia, which is located on the eastern coast of Spain. This recipe is an easy alternative to using rice which can be a bit tricky. Orzo is a rice shape pasta tha cooks up in 5 minutes. Traditional paella uses […]

Ginger Beef and Ramen Noodle Soup

Like many college students, I’ve eaten my fair share of ramen noodles. The inexpensive pasta packet was a mainstay in my culinary reportoire. However, I’m not one to just pour water over the noodles and dump a salty flavor pack in the bowl and call it dinner.  No sir. My favorite concoction consisted of ramen, […]